BabyCakes: Vegan, (Mostly) Gluten-Free, and (Mostly) Sugar-Free Recipes from New York's Most Talked-About Bakery: A Baking Book
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Language
English}
ISBN
9780307885715
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Citations
APA Citation, 7th Edition (style guide)
McKenna, E. (2010). BabyCakes: Vegan, (Mostly) Gluten-Free, and (Mostly) Sugar-Free Recipes from New York's Most Talked-About Bakery: A Baking Book . Clarkson Potter/Ten Speed.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)McKenna, Erin. 2010. BabyCakes: Vegan, (Mostly) Gluten-Free, and (Mostly) Sugar-Free Recipes From New York's Most Talked-About Bakery: A Baking Book. Clarkson Potter/Ten Speed.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)McKenna, Erin. BabyCakes: Vegan, (Mostly) Gluten-Free, and (Mostly) Sugar-Free Recipes From New York's Most Talked-About Bakery: A Baking Book Clarkson Potter/Ten Speed, 2010.
MLA Citation, 9th Edition (style guide)McKenna, Erin. BabyCakes: Vegan, (Mostly) Gluten-Free, and (Mostly) Sugar-Free Recipes From New York's Most Talked-About Bakery: A Baking Book Clarkson Potter/Ten Speed, 2010.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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