A good bake: the art and science of making perfect pastries, cakes, cookies, pies, and breads at home

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Author

Weller, Melissa

Publisher

Alfred A. Knopf

Publication Date

2020.

Language

English

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Subjects

Subjects

Bread
Cake
Cookbooks
Cookies
Pastry
Pies

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Contributors

Carreño, Carrolynn author

ISBN

9781524733438

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