Bread, wine, chocolate: the slow loss of foods we love

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Language

English

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Subjects

Subjects

Agricultural resources
Agriculture & Food
Agrobiodiversity
Cooking
Cooking & Food
Environmental Conservation & Protection
Food crops
History
Nature
Nonfiction
Nutrition
Science & Technology
Social Science
Sociology

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Contributors

Plummer, Therese Narrator
Sethi, Simran Author
Sethi, Simran Author

ISBN

9780061581076
9780062221544
9780062190604

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