Genetically Modified Foods
(eBook)
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Format
eBook
Language
English
ISBN
9781602793620
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Citations
APA Citation, 7th Edition (style guide)
Vicky Franchino., & Vicky Franchino|AUTHOR. (2008). Genetically Modified Foods . Cherry Lake Publishing.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Vicky Franchino and Vicky Franchino|AUTHOR. 2008. Genetically Modified Foods. Cherry Lake Publishing.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Vicky Franchino and Vicky Franchino|AUTHOR. Genetically Modified Foods Cherry Lake Publishing, 2008.
MLA Citation, 9th Edition (style guide)Vicky Franchino, and Vicky Franchino|AUTHOR. Genetically Modified Foods Cherry Lake Publishing, 2008.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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Grouping Information
| Grouped Work ID | fc3b9211-f242-aa61-b9cb-e944120fa789-eng |
|---|---|
| Full title | genetically modified foods |
| Author | franchino vicky |
| Grouping Category | book |
| Last Update | 2023-12-20 10:20:17AM |
| Last Indexed | 2024-04-18 06:44:47AM |
Book Cover Information
| Image Source | hoopla |
|---|---|
| First Loaded | Mar 20, 2021 |
| Last Used | Mar 28, 2024 |
Hoopla Extract Information
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[synopsis] => Should scientists manipulate genes to create new varieties of food? Is genetically modified food safe to eat? How can we grow enough food to feed all the world's people? Read this book to find out more about genetically modified foods and what people around the world think about them.
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