Lost Restaurants of Tulsa
(eBook)

Grouping Information

Book Cover Information

Hoopla Extract Information

stdClass Object
(
    [year] => 2018
    [artist] => Rhys A. Martin
    [fiction] => 
    [coverImageUrl] => https://cover.hoopladigital.com/ins_9781439665893_270.jpeg
    [titleId] => 12382044
    [isbn] => 9781439665893
    [abridged] => 
    [language] => ENGLISH
    [profanity] => 
    [title] => Lost Restaurants of Tulsa
    [demo] => 
    [segments] => Array
        (
        )

    [pages] => 192
    [children] => 
    [artists] => Array
        (
            [0] => stdClass Object
                (
                    [name] => Rhys A. Martin
                    [artistFormal] => Martin, Rhys A.
                    [relationship] => AUTHOR
                )

        )

    [genres] => Array
        (
            [0] => Cooking
            [1] => Historical
            [2] => History
            [3] => Individual Chefs & Restaurants
            [4] => Photography
            [5] => Regional
            [6] => State & Local - Southwest
            [7] => Subjects & Themes
            [8] => United States
        )

    [price] => 0.84
    [id] => 12382044
    [edited] => 
    [kind] => EBOOK
    [active] => 1
    [upc] => 
    [synopsis] => In the early twentieth century, Tulsa was the "Oil Capital of the World." The rush of roughnecks and oil barons built a culinary foundation that not only provided traditional food and diner fare but also inspired upper-class experiences and international cuisine. Tulsans could reserve a candlelit dinner at the Louisiane or cruise along the Restless Ribbon with a pit stop at Pennington's. Generations of regulars depended on family-owned establishments such as Villa Venice, The Golden Drumstick and St. Michael's Alley. Join author Rhys Martin on a gastronomic journey through time, from the Great Depression to the days of "Liquor by the Wink" and the Oil Bust of the 1980s.
    [url] => https://www.hoopladigital.com/title/12382044
    [pa] => 
    [series] => American Palate
    [publisher] => The History Press
    [purchaseModel] => INSTANT
)