The whole enchilada : fresh and nutritious southwestern cuisine
(Book)
Author
Published
Gretna : Pelican Publishing Company, 2015.
Physical Desc
191 pages : illustrations (some color) ; 25 cm
Status
Rawlings Branch - ADULTNONFIC
641.597 L
2 available
641.597 L
2 available
Giodone Library Branch - ADULTNONFIC
641.597 L
1 available
641.597 L
1 available
Lamb Branch - ADULTNONFIC
641.597 L
1 available
641.597 L
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
Rawlings Branch - ADULTNONFIC | 641.597 L | On Shelf |
Rawlings Branch - ADULTNONFIC | 641.597 L | On Shelf |
Giodone Library Branch - ADULTNONFIC | 641.597 L | On Shelf |
Lamb Branch - ADULTNONFIC | 641.597 L | On Shelf |
Pueblo West Branch - ADULTNONFIC | 641.597 L | On Shelf |
More Details
Published
Gretna : Pelican Publishing Company, 2015.
Format
Book
Language
English
Notes
General Note
Includes index.
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Citations
APA Citation, 7th Edition (style guide)
LaRue, A. (2015). The whole enchilada: fresh and nutritious southwestern cuisine . Pelican Publishing Company.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)LaRue, Angelina. 2015. The Whole Enchilada: Fresh and Nutritious Southwestern Cuisine. Pelican Publishing Company.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)LaRue, Angelina. The Whole Enchilada: Fresh and Nutritious Southwestern Cuisine Pelican Publishing Company, 2015.
MLA Citation, 9th Edition (style guide)LaRue, Angelina. The Whole Enchilada: Fresh and Nutritious Southwestern Cuisine Pelican Publishing Company, 2015.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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