First bite : how we learn to eat
(Book)

Book Cover
Average Rating
Contributors
Lee, Annabel, 1966- illustrator.
Published
New York, NY : Basic Books, a member of the Perseus Books Group, [2015].
Physical Desc
xxxii, 319 pages ; 25 cm
Status
Rawlings Branch - ADULT
641.013 W
Description
Loading Description...
Also in this Series
Copies
Location
Call Number
Status
Rawlings Branch - ADULT
641.013 W
On Shelf
More Like This
Other Editions and Formats
More Details
Format
Book
Language
English
ISBN
9780465064984

Notes

Bibliography
Includes bibliographical references (pages 261-304) and index.
Description
In First Bite, acclaimed food historian Bee Wilson delves deep into the latest research from food psychologists, neuroscientists, and nutritionists to reveal that our food habits are shaped by family and culture, memory and gender, hunger and love. We do not come into the world with an innate sense of taste or nutrition as omnivores, we have to learn how and what to eat, how sweet is too sweet and what food will give us the most energy for the coming day. Drawing on the psychology of eating, she shows that it is possible, despite our dysfunctional food industry and habits, to feed ourselves better. The key, she reveals, is to learn to take pleasure in eating healthily--,Provided by publisher.
Reviews from GoodReads
Loading GoodReads Reviews.
Citations
APA Citation (style guide)

Wilson, B., & Lee, A. (2015). First bite: how we learn to eat. New York, NY: Basic Books, a member of the Perseus Books Group.

Chicago / Turabian - Author Date Citation (style guide)

Wilson, Bee and Annabel Lee. 2015. First Bite: How We Learn to Eat. New York, NY: Basic Books, a member of the Perseus Books Group.

Chicago / Turabian - Humanities Citation (style guide)

Wilson, Bee and Annabel Lee, First Bite: How We Learn to Eat. New York, NY: Basic Books, a member of the Perseus Books Group, 2015.

MLA Citation (style guide)

Wilson, Bee,, and Annabel Lee. First Bite: How We Learn to Eat. New York, NY: Basic Books, a member of the Perseus Books Group, 2015. Print.

Note! Citation formats are based on standards as of July 2010. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Loading Staff View.