Lidia's mastering the art of Italian cuisine : everything you need to know to be a great Italian cook
(Book)

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Published
New York : Alfred A. Knopf, 2015.
Edition
First edition.
Physical Desc
xiii, 461 pages : illustrations ; 27 cm
Status
Rawlings Branch - ADULTNONFIC
641.594 B
1 available
Lamb Branch - ADULTNONFIC
641.594 B
1 available
Pueblo West Branch - ADULTNONFIC
641.594 B
1 available

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LocationCall NumberStatusDue Date
Rawlings Branch - ADULTNONFIC641.594 BChecked OutApril 25, 2024
Rawlings Branch - ADULTNONFIC641.594 BOn Shelf
Lamb Branch - ADULTNONFIC641.594 BOn Shelf
Pueblo West Branch - ADULTNONFIC641.594 BOn Shelf

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More Details

Published
New York : Alfred A. Knopf, 2015.
Format
Book
Edition
First edition.
Language
English

Notes

General Note
Includes index.

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Citations

APA Citation, 7th Edition (style guide)

Bastianich, L., & Manuali, T. B. (2015). Lidia's mastering the art of Italian cuisine: everything you need to know to be a great Italian cook (First edition.). Alfred A. Knopf.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Bastianich, Lidia and Tanya Bastianich, Manuali. 2015. Lidia's Mastering the Art of Italian Cuisine: Everything You Need to Know to Be a Great Italian Cook. Alfred A. Knopf.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Bastianich, Lidia and Tanya Bastianich, Manuali. Lidia's Mastering the Art of Italian Cuisine: Everything You Need to Know to Be a Great Italian Cook Alfred A. Knopf, 2015.

MLA Citation, 9th Edition (style guide)

Bastianich, Lidia, and Tanya Bastianich Manuali. Lidia's Mastering the Art of Italian Cuisine: Everything You Need to Know to Be a Great Italian Cook First edition., Alfred A. Knopf, 2015.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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