The everyday baker : recipes & techniques for foolproof baking breads, pastries, cakes, pies, cookies, and more
(Book)
Author
Published
Newtown, CT : The Taunton Press, [2015?].
Physical Desc
617 pages : color illustrations ; 29 cm
Status
Rawlings Branch - ADULTNONFIC
641.815 D
1 available
641.815 D
1 available
Pueblo West Branch - ADULTNONFIC
641.815 D
1 available
641.815 D
1 available
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Copies
| Location | Call Number | Status |
|---|---|---|
| Rawlings Branch - ADULTNONFIC | 641.815 D | On Shelf |
| Pueblo West Branch - ADULTNONFIC | 641.815 D | On Shelf |
More Details
Published
Newtown, CT : The Taunton Press, [2015?].
Format
Book
Language
English
Notes
General Note
Includes index.
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Citations
APA Citation, 7th Edition (style guide)
Dodge, A. J. (2015). The everyday baker: recipes & techniques for foolproof baking breads, pastries, cakes, pies, cookies, and more . The Taunton Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Dodge, Abigail Johnson. 2015. The Everyday Baker: Recipes & Techniques for Foolproof Baking Breads, Pastries, Cakes, Pies, Cookies, and More. The Taunton Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Dodge, Abigail Johnson. The Everyday Baker: Recipes & Techniques for Foolproof Baking Breads, Pastries, Cakes, Pies, Cookies, and More The Taunton Press, 2015.
MLA Citation, 9th Edition (style guide)Dodge, Abigail Johnson. The Everyday Baker: Recipes & Techniques for Foolproof Baking Breads, Pastries, Cakes, Pies, Cookies, and More The Taunton Press, 2015.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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