Eat fat, get thin why the fat we eat is the key to sustained weight loss and vibrant health
(Audiobook)
Author
Published
[New York] : Hachette Audio, [2016].
Edition
Unabridged; [Retail edition].
Physical Desc
7 sound discs (480 min.) : digital ; 4 3/4 in.
Status
Pueblo West Branch - ADULTNONFIC
613.25 H
1 available
613.25 H
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Pueblo West Branch - ADULTNONFIC | 613.25 H | On Shelf |
More Details
Published
[New York] : Hachette Audio, [2016].
Format
Audiobook
Edition
Unabridged; [Retail edition].
Language
English
UPC
9781478985358
Notes
General Note
Title from web page.
General Note
Compact disc.
Participants/Performers
Read by the author.
Description
A revolutionary new diet program based on the latest science showing the importance of fat in weight loss and overall health, from number one bestselling author Dr. Mark Hyman. Dr. Hyman introduces a new weight-loss and healthy living program based on the latest science and explains how to eat fat and get thin, and achieve optimum wellness along the way.
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Citations
APA Citation, 7th Edition (style guide)
Hyman, M. (2016). Eat fat, get thin: why the fat we eat is the key to sustained weight loss and vibrant health (Unabridged; [Retail edition].). Hachette Audio.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Hyman, Mark, 1959-. 2016. Eat Fat, Get Thin: Why the Fat We Eat Is the Key to Sustained Weight Loss and Vibrant Health. Hachette Audio.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Hyman, Mark, 1959-. Eat Fat, Get Thin: Why the Fat We Eat Is the Key to Sustained Weight Loss and Vibrant Health Hachette Audio, 2016.
MLA Citation, 9th Edition (style guide)Hyman, Mark. Eat Fat, Get Thin: Why the Fat We Eat Is the Key to Sustained Weight Loss and Vibrant Health Unabridged; [Retail edition]., Hachette Audio, 2016.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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