Bold : a cookbook of big flavors
(Book)
Author
Contributors
Published
New York : Workman Pub Co, 2013., Workman Publishing, [2013].
Physical Desc
409 pages : illustrations ; 24 cm
Status
Rawlings Branch - ADULTNONFIC
641.597 H
1 available
641.597 H
1 available
Lamb Branch - ADULTNONFIC
641.597 H
1 available
641.597 H
1 available
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Rawlings Branch - ADULTNONFIC | 641.597 H | On Shelf |
| Lamb Branch - ADULTNONFIC | 641.597 H | On Shelf |
More Details
Published
New York : Workman Pub Co, 2013., Workman Publishing, [2013].
Format
Book
Language
English
Notes
General Note
Published simultaneously in Canada by Thomas Allen & Son Limited--Title page verso.
General Note
Includes index.
Description
Blending together the American tradition of plate-filling meals with global flavors, features 250 boldly flavored recipes that have been given a twenty-first-century makeover.
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Citations
APA Citation, 7th Edition (style guide)
Hoffman, S., & Wise, V. (2013). Bold: a cookbook of big flavors . Workman Pub Co.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Hoffman, Susanna and Victoria. Wise. 2013. Bold: A Cookbook of Big Flavors. Workman Pub Co.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Hoffman, Susanna and Victoria. Wise. Bold: A Cookbook of Big Flavors Workman Pub Co, 2013.
MLA Citation, 9th Edition (style guide)Hoffman, Susanna., and Victoria Wise. Bold: A Cookbook of Big Flavors Workman Pub Co, 2013.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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