Vegetarian cooking for everyone
(Book)
Author
Published
New York : Broadway Books, c2007.
Edition
10th anniversary ed., with a new introd.
Physical Desc
x, 742 pages, [24] pages of plates : ill. (some col.) ; 26 cm.
Status
Rawlings Branch - ADULTNONFIC
641.563 M
1 available
641.563 M
1 available
Description
Loading Description...
Also in this Series
Checking series information...
Copies
| Location | Call Number | Status |
|---|---|---|
| Rawlings Branch - ADULTNONFIC | 641.563 M | On Shelf |
Subjects
LC Subjects
More Details
Published
New York : Broadway Books, c2007.
Format
Book
Edition
10th anniversary ed., with a new introd.
Language
English
Notes
General Note
Originally published: New York : Broadway Books, 1997.
General Note
Includes index.
Description
The founding chef of San Francisco's Greens restaurant presents a cookbook of more than eight hundred innovative vegetarian recipes and information on a myriad of vegetable dishes.
Reviews from GoodReads
Loading GoodReads Reviews.
Citations
APA Citation, 7th Edition (style guide)
Madison, D. (2007). Vegetarian cooking for everyone (10th anniversary ed., with a new introd.). Broadway Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Madison, Deborah. 2007. Vegetarian Cooking for Everyone. Broadway Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Madison, Deborah. Vegetarian Cooking for Everyone Broadway Books, 2007.
MLA Citation, 9th Edition (style guide)Madison, Deborah. Vegetarian Cooking for Everyone 10th anniversary ed., with a new introd., Broadway Books, 2007.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Loading Staff View.