Simple, delicious solutions for gluten-free & dairy-free cooking
(Book)
Author
Published
Wheaton, Illinois : Special Eats, 2012.
Edition
Sixth edition.
Physical Desc
246 pages ; 19 x 26 cm
Status
Rawlings Branch - ADULTNONFIC
641.563 V
1 available
641.563 V
1 available
Lamb Branch - ADULTNONFIC
641.563 V
1 available
641.563 V
1 available
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Rawlings Branch - ADULTNONFIC | 641.563 V | On Shelf |
| Lamb Branch - ADULTNONFIC | 641.563 V | On Shelf |
More Details
Published
Wheaton, Illinois : Special Eats, 2012.
Format
Book
Edition
Sixth edition.
Language
English
Notes
General Note
Includes list of informational websites (pages 229-232).
Bibliography
Includes bibliographical references (pages 227-228) and index.
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Citations
APA Citation, 7th Edition (style guide)
Vess, S. L. (2012). Simple, delicious solutions for gluten-free & dairy-free cooking (Sixth edition.). Special Eats.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Vess, Sueson Louise. 2012. Simple, Delicious Solutions for Gluten-free & Dairy-free Cooking. Special Eats.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Vess, Sueson Louise. Simple, Delicious Solutions for Gluten-free & Dairy-free Cooking Special Eats, 2012.
MLA Citation, 9th Edition (style guide)Vess, Sueson Louise. Simple, Delicious Solutions for Gluten-free & Dairy-free Cooking Sixth edition., Special Eats, 2012.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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