No crumbs left : recipes for everyday food made marvelous
(Book)
Author
Contributors
Published
Boston : Houghton Mifflin Harcourt, 2019.
Physical Desc
304 pages : color illustrations ; 24 cm
Status
Rawlings Branch - ADULTNONFIC
641.5 T
1 available
641.5 T
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Rawlings Branch - ADULTNONFIC | 641.5 T | On Shelf |
Subjects
LC Subjects
More Details
Published
Boston : Houghton Mifflin Harcourt, 2019.
Format
Book
Language
English
Notes
General Note
Includes index.
General Note
"Whole 30 endorsed"--Cover.
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Citations
APA Citation, 7th Edition (style guide)
Turner, T., Volkwein, A., & Turner, T. (. (2019). No crumbs left: recipes for everyday food made marvelous . Houghton Mifflin Harcourt.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Turner, Teri, Ann Volkwein and Tim (Photographer) Turner. 2019. No Crumbs Left: Recipes for Everyday Food Made Marvelous. Houghton Mifflin Harcourt.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Turner, Teri, Ann Volkwein and Tim (Photographer) Turner. No Crumbs Left: Recipes for Everyday Food Made Marvelous Houghton Mifflin Harcourt, 2019.
MLA Citation, 9th Edition (style guide)Turner, Teri, Ann Volkwein, and Tim (Photographer) Turner. No Crumbs Left: Recipes for Everyday Food Made Marvelous Houghton Mifflin Harcourt, 2019.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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