I dream of dinner (so you don't have to) : low-effort, high-reward recipes
(Book)
Author
Published
New York : Clarkson Potter/Publishers, [2022].
Edition
First edition.
Physical Desc
399 pages : color illustrations ; 24 cm
Status
Giodone Library Branch - ADULT
641.555 S
1 available
641.555 S
1 available
Lamb Branch - ADULTNONFIC
641.555 S
1 available
641.555 S
1 available
Pueblo West Branch - ADULTNONFIC
641.555 S
1 available
641.555 S
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Giodone Library Branch - ADULT | 641.555 S | On Shelf |
| Lamb Branch - ADULTNONFIC | 641.555 S | On Shelf |
| Pueblo West Branch - ADULTNONFIC | 641.555 S | On Shelf |
Subjects
LC Subjects
More Details
Published
New York : Clarkson Potter/Publishers, [2022].
Format
Book
Edition
First edition.
Language
English
Notes
General Note
Includes index.
Description
Organized by chapters of main ingredients, a recipe developer and home cook offers delicious recipes prepared with no more than eight readily-available ingredients, take less than forty-five minutes, and use one or two pots.
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Citations
APA Citation, 7th Edition (style guide)
Slagle, A. (2022). I dream of dinner (so you don't have to): low-effort, high-reward recipes (First edition.). Clarkson Potter/Publishers.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Slagle, Ali. 2022. I Dream of Dinner (so You Don't Have To): Low-effort, High-reward Recipes. Clarkson Potter/Publishers.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Slagle, Ali. I Dream of Dinner (so You Don't Have To): Low-effort, High-reward Recipes Clarkson Potter/Publishers, 2022.
MLA Citation, 9th Edition (style guide)Slagle, Ali. I Dream of Dinner (so You Don't Have To): Low-effort, High-reward Recipes First edition., Clarkson Potter/Publishers, 2022.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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