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Author
Language
English
Formats
Description
Simple, dynamic, flavor-packed recipes from the authors of The Flavor Matrix—drawing on the science of flavor pairing yet easily accessible for every cook.
Husband-and-wife cookbook authors James Briscione and Brooke Parkhurst introduced the fascinating chemistry of flavor with their innovative volum, The Flavor Matrix. Now they offer 100 new recipes using the same principles and flavor-focused approach in Flavor for...
Husband-and-wife cookbook authors James Briscione and Brooke Parkhurst introduced the fascinating chemistry of flavor with their innovative volum, The Flavor Matrix. Now they offer 100 new recipes using the same principles and flavor-focused approach in Flavor for...
Author
Publisher
Sasquatch Books
Pub. Date
2020
Language
English
Formats
Description
You can make dumplings a weeknight staple—and this cookbook will show you how with 40 easy but innovative dumpling recipes from around the globe.
Shumai, gyoza, mandu, komber, pierogis: a dumpling by any other name would taste as comforting. The original comfort food in every culture, the humble dumpling takes center stage in this beautiful cookbook. Author Liz Crain offers up beloved staples—with easy, step-by-step instructions...
Shumai, gyoza, mandu, komber, pierogis: a dumpling by any other name would taste as comforting. The original comfort food in every culture, the humble dumpling takes center stage in this beautiful cookbook. Author Liz Crain offers up beloved staples—with easy, step-by-step instructions...
Author
Language
English
Formats
Description
"In this deliciously groundbreaking cookbook, Von Diaz travels across oceans and nations to honor island cooking in over 125 recipes organized by their ancestral cooking techniques. These techniques, among the oldest known to humanity, enable people to make delicious food with limited ingredients, often without modern tools or electricity"--
Author
Publisher
HarperCollins
Pub. Date
2020
Language
English
Formats
Description
In his debut cookbook, James Beard Award–winning chef Dan Kluger shares 190 recipes to help home cooks master flavor and technique
Dan Kluger, a chef celebrated for his simple yet flavorful food, knows there's more to mastering cooking than just following directions. So with each of the innovative, elegant recipes in his debut cookbook, he includes a valuable lesson that applies beyond the tasty dish. For example, master the art of mixing...
Dan Kluger, a chef celebrated for his simple yet flavorful food, knows there's more to mastering cooking than just following directions. So with each of the innovative, elegant recipes in his debut cookbook, he includes a valuable lesson that applies beyond the tasty dish. For example, master the art of mixing...
Author
Series
Publisher
Sasquatch Books
Pub. Date
2020
Language
English
Formats
Description
A USA Today “Essential Cookbook by Black Chefs and Authors”
Presenting over 100 mouth-watering recipes for Southern soul food favorites that’ll be the hit of any Sunday supper—from the beloved YouTuber, home cook, and founder of I Heart Recipes.
Learn to cook comfort food the way Mom used to! Here, Rosie Mayes shares all the secrets of southern classics like fried chicken,...
Presenting over 100 mouth-watering recipes for Southern soul food favorites that’ll be the hit of any Sunday supper—from the beloved YouTuber, home cook, and founder of I Heart Recipes.
Learn to cook comfort food the way Mom used to! Here, Rosie Mayes shares all the secrets of southern classics like fried chicken,...
Author
Language
English
Description
In The Italian Slow Cooker, America's favorite cooking method, the slow cooker, is applied to America's most popular cuisine, by an award-winning authority on Italy.
Finally a book that combines the fresh, exuberant flavors of great Italian food with the ease and comfort of a slow cooker. Michele Scicolone, a bestselling author and an authority on Italian cooking, shows how good ingredients and simple techniques can lift the usual "crockpot" fare...
Author
Series
Publisher
HarperCollins
Pub. Date
2020
Language
English
Formats
Description
#1 New York Times bestseller
In this follow up to their New York Times bestseller The Happy Cookbook, Fox & Friends cohost Steve Doocy and his wife, Kathy, share more hilarious stories and offer crowd-pleasing recipes that are quick, easy, and delicious.
Steve Doocy and his wife, Kathy, believe the kitchen and the family dinner table should be happy places where memories are made and shared. But most
Author
Publisher
William Morrow, an imprint of HarperCollinsPublishers
Pub. Date
[2024]
Physical Desc
xi, 275 pages : color illustrations ; 24 cm
Language
English
Description
"The innovative James Beard Award-winning podcaster who changed the way you think about pasta shapes with his invention of the viral sensation cascatelli now does the same for pasta sauces in this fun and charmingly obsessive cookbook"--
Author
Publisher
St. Martin's Griffin
Pub. Date
2024.
Physical Desc
261 pages : color illustrations ; 24 cm
Language
English
Description
"Diane Kochilas' new cookbook that brings the plant-based cuisine of Ikaria to your dinner table. Ikaria is an island in Greece where people live to a ripe old age, sometimes living well past 100. Diane Kochilas, host of the television series My Greek Table, is a daughter of Ikaria. The Ikaria Way is her latest cookbook and is filled with easy, contemporary recipes rooted in her background and steeped in the ancient Greek traditions of plant-based...
Author
Publisher
Worthy Publishing
Pub. Date
2023.
Physical Desc
263 pages : color illustrations ; 27 cm
Language
English
Description
"Let's face it, leftovers are a reality for those of us making weeknight suppers. And not only can eating the same thing twice or even three times a week become a snooze, but sometimes even that plan can be foiled if some people, who shall go nameless (*cough* the kids *cough*) weren't big fans the first time around. Leftovers can be so much more than the sum of their parts. Yesterday's dinner, last week's baking experiment, snack drawer remnants,...
Author
Series
Language
English
Formats
Description
Welcome to the 7-Day Menu Planner for the holiday season, which was specially selected for when the stresses of the season can wreck family time and make meal-planning even more challenging. To inspire you, almost every week includes a photo of a recipe from that week and a shopping list for every day.
Planning menus will change your life (for the better) forever. You won’t have that miserable felling as you stand in front...
Planning menus will change your life (for the better) forever. You won’t have that miserable felling as you stand in front...
12) Mocktail Magic
Author
Language
English
Description
Dive into a world of vibrant flavors and refreshing sips with "Mocktail Magic: The Ultimate Non-Alcoholic Margarita Cookbook." This captivating culinary guide invites you on a journey through the art of crafting mocktail margaritas, offering a delightful array of recipes, tips, and techniques to elevate your mocktail game to new heights.
Discover the rich history and significance of margaritas, reimagined in non-alcoholic
...13) Fruit Fusion
Author
Language
English
Description
Embark on a tantalizing culinary journey with "Smoothie Symphony," a vibrant exploration of the world of blended delights. From classic favorites to exotic inspirations, this book offers a kaleidoscope of flavors and textures that will invigorate your senses and nourish your body.
Dive into the pages of "Smoothie Symphony" and discover over 100 mouthwatering recipes meticulously crafted to delight both palate and soul. Indulge
...Author
Publisher
Harvest, an imprint of William Morrow
Pub. Date
[2024]
Physical Desc
288 pages : color illustrations ; 26 cm,
Language
English
Description
"Transform everyday meals into extraordinary ones, with more than 100 recipes harnessing the power of your sheet pan, including breakfasts, starters, dinners, and desserts. Say goodbye to boring food and hello to flavor-packed dishes for weeknight dining as well as special occasions"--
Author
Language
English
Description
Welcome to Kid-Friendly Kitchen! This cookbook is designed to make mealtime a joy for both kids and parents alike. Inside, you'll find a collection of 100 delicious recipes that are not only tasty but also nutritious. From breakfast to dinner and everything in between, these dishes are sure to please even the pickiest eaters. So, let's dive in and get cooking!
With Kid-Friendly Kitchen, mealtime will become a fun and enjoyable experience
...Author
Publisher
Artisan, a imprint of Workman Publishing
Pub. Date
[2024]
Physical Desc
216 pages : colour illustrations ; 27 cm
Language
English
Description
"Like butter in French cooking or olive oil in Italian, jangs are the soul of Korean cuisine. These umami sauces are found in every meal, from soups and stews, to salads, marinades, and even desserts, adding depth and complexity to every dish. The foundation of the three main jangs- gochujang, doenjang, and ganjang-is simple. Soybeans, water, and salt are dried, aged, and fermented in earthenware pots, extracting flavor from their environment and...
Author
Language
English
Description
Get the Summary of Cecily Goodwin's Simple Air Fryer Cookbook with Pictures in 20 minutes. Please note: This is a summary & not the original book. The "Simple Air Fryer Cookbook with Pictures" by Cecily Goodwin provides a comprehensive guide to using an air fryer, emphasizing the importance of proper maintenance to extend the appliance's life. It includes detailed cleaning instructions, ensuring users avoid abrasive tools and water immersion, and...
Author
Language
English
Description
Wolfgang Puck Makes It Easy is a groundbreaking cookbook in which Wolfgang Puck shares his creativity and genius so that anyone can prepare these wonderful recipes.Every element of the book aims to make it incredibly easy to create great food of the highest quality and creativity, as only Wolfgang Puck can do. In addition to more than 100 recipes, the book features numerous cooking tips as well as advice on how to select the freshest ingredients,...
Author
Language
English
Description
In this fast-paced world finding time to cook a meal can be a real challenge. "10 Easy To Cook Recipes: Cooking For Busy Lives" does exactly what it says it's the solution for those who crave flavorful dishes but are constantly pressed for time. This cookbook is a culinary lifesaver, offering 10 mouthwatering recipes designed to save you time without compromising on taste.
Author
Language
English
Description
The text above is a table of contents that lists the chapters and recipes included in a cookbook or recipe book. It is organized by meal type, with chapters for breakfast, snacks, lunch, dinner, and desserts. Each chapter includes two recipes, with a total of ten recipes in the book. The recipes listed range from classic favorites like grilled cheese and spaghetti and meatballs to more unique options like yogurt parfait and homemade ice cream.
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