Catalog Search Results
Author
Publisher
Houghton Mifflin Harcourt
Pub. Date
2021.
Physical Desc
vii, 406 pages : color illustrations ; 27 cm
Language
English
Description
"The "buoyant and brainy Mexican cooking authority" (New York Times) and star of the three-time James Beard Award-winning PBS series Pati's Mexican Table brings together more than 150 iconic dishes that define the country's cuisine"--
"The "buoyant and brainy Mexican cooking authority" (New York Times) and star of the three-time James Beard Award-winning PBS series Pati's Mexican Table brings together more than 150 iconic dishes that define the country's...
Author
Publisher
Clarkson Potter/Publishers
Pub. Date
[2022]
Physical Desc
303 pages : color illustrations ; 27 cm
Language
English
Description
"An enticing, regional, and stunning exploration of Mexican cuisine from beloved food writer and host of Food52's "Sweet Heat" series, Rick Martinez. In his first, much-anticipated cookbook, New York Times contributor, Food52 columnist, and former Bon Appétit food editor Rick Martinez introduces home cooks to the diverse culinary treasures of Mexico. In Mi Cocina, Rick travels to each of the seven regions in Mexico to explore 100 unique dishes, the...
Author
Publisher
Ten Speed Press
Pub. Date
[2017]
Physical Desc
xiii, 241 pages : illustrations (some color) ; 26 cm
Language
English
Description
A collection of 100 recipes for anyone who wants to cook traditional Mexican food in all its surprising freshness and variety, ranging from the simplest dishes to more complex ones, and including both the classic and the lesser-known regional gems of this cuisine. Nopalito provides a snapshot of regional Mexican cuisine from the perspective of Gonzalo Guzman, head chef at San Francisco's popular restaurant of the same name. With recipes for 100 traditional...
13) Like water for chocolate: a novel in monthly installments, with recipes, romances, and home remedies
Author
Publisher
Anchor Books
Pub. Date
1995, c1992
Physical Desc
245 p. ; 21 cm.
Language
English
Author
Publisher
Clarkson Potter/Publisher
Pub. Date
[2023]
Physical Desc
223 pages : color illustrations ; 26 cm
Language
English
Description
"A cantina-style celebration of Mexican food and drink, entertaining, and Hollywood culture in 100 recipes for nachos, tacos, and Danger Dogs plus cocktails and non-alcoholic drinks from the legendary actor, restaurateur, and author of the acclaimed Trejo's Tacos The cantina is the place where families, friends, and colleagues gather to celebrate. In Trejo's Cantina, beloved actor and restaurateur Danny Trejo shares recipes for snacks and drinks that...
Author
Publisher
Familius
Pub. Date
[2023]
Physical Desc
222 pages : color illustrations ; 27 cm
Language
English
Description
Make your morning a fiesta with a collection of traditional Mexican breakfasts and Mexicanized American breakfast and brunch favorites. From egg dishes and chilaquiles to pan, hot cereals, pancakes, and waffles, ¡Buenos Días! is the best way to start your day! From Latina culinary queens Ericka Sanchez (Nibbles and Feasts) and Nicole Presley (Presley's Pantry), this delicioso collection also includes drinks you'll look forward to waking up for,...
Author
Publisher
Ten Speed Press
Pub. Date
c2012
Physical Desc
vi, 137 p. : col. ill. ; 23 cm.
Language
English
Description
Packed with authentic south-of-the-border recipes that require minimal active cooking time, The Mexican Slow Cooker presents more than 65 recipes for classic and innovative dishes--Provided by publisher.
20) Mexican cookbook
Author
Publisher
The University of New Mexico Press
Pub. Date
1973
Physical Desc
118 p. : ill. ; 21 cm.
Language
English
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