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From ampapagot (Cebuano for triggerfish) to ligaya (bread with red filling from Bicol) to ukuh ukuh (a Tausug dish resembling a sea urchin risotto), this dictionary gathers more than 8,000 terms relating to food ingredients, dishes, cooking styles, preparation techniques, and utensils, among others. For anyone who cooks or simply loves Filipino food, this book is a vital reference and an excellent cookbook supplement.
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In his new, must-read history of food, acclaimed historian Massimo Montanari traces the development of medieval tastes -- both culinary and cultural -- from raw materials to market and their reflections in today's food trends. He immerses readers in the passionate debates and bold inventions that transformed food from a simple staple to a potent factor in health and symbol of social and ideological standing, tying the ingredients of its fascinating...
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Winner, James Beard Award for Best Book in Vegetable-Focused Cooking
Named one of the Best Cookbooks of the Year / Best Cookbooks to Give as Gifts in 2019 by the New York Times, Washington Post, Bon Appétit, Martha Stewart Living, Epicurious, and more
Named one of the Best Healthy Cookbooks of 2019 by Forbes
"Gorgeous. . . . This is food that makes you feel invincible." -New York Times Book Review
Eating whole foods can transform...
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A healthy way to get great skin, improved digestion, and increased vitality!
The raw food movement is best, known for its emphasis on eating tasty vegetables that greatly improve your health. Raw food cooking is, embraced by vegetarians, vegans, and those on gluten-free diets every day. The secret to cooking raw foods is in not only what you eat, but also how it is prepared, with raw ingredients retaining their healthy nutrients and enzymes much...
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Come travel with me on these gastronomic-geo journeys indulging in food & drink in Argentina, Australia, Austria, Bulgaria, Croatia, Czech Republic, Denmark, Estonia, Finland, France, Greece, Germany, Hong Kong, Iceland, Ireland, India, Italy, Japan, Malta, Morocco, Panama, Poland, Portugal, Singapore, Slovenia, Spain, Sri Lanka, Sweden, Thailand, UK, USA, and the Caribbean.
Whet your appetites and quench your thirst with these 100 epicurean bite-sized...
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American Sign Language Made Easy volume 4
Language
English
Description
Excellent for every American Sign Language (ASL) student as well as teachers, parents and professionals learning ASL to be able to communicate clearly, naturally and start signing with the deaf community and people with hearing loss. Students will learn basic to advanced communication skills, vocabulary, finger spelling, the alphabet the fundamentals of communicating through sign in a variety of everyday situations, proper ASL etiquette and how to...
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