For gardeners working in confined spaces, Rhonda Massingham Hart presents an ingenious solution for maximizing productivity: grow up! With tepees, trellises, hanging baskets, cages, wall pockets, and multilevel raised beds, you can reap bountiful harvests in even the tiniest growing areas. From kiwis on a clothesline to tomatoes dangling outside a window, Vertical Vegetables & Fruit shows you how to construct and maintain a thriving and abundant garden...

"An imaginative guide to bringing the delights of the garden indoors." —Publishers Weekly
The Unexpected Houseplant, by renowned plant authority Tovah Martin, offers a revolutionary approach to houseplants. Instead of the typical varieties, Martin suggests hundreds of creative choices, arranged by season—brilliant spring bulbs, lush perennials brought in from the garden, quirky succulents, and flowering vines...

Harvest tomatoes on a patio, produce a pumpkin in a planter, and grow broccoli on a balcony! Best-selling author Ed Smith shows you everything you need to know to successfully create and care for an edible container garden, from choosing the right plants and selecting appropriate containers through controlling pests without chemicals and harvesting fresh vegetables. You'll discover that container gardening is an easy and fun way to enjoy summer's...

#1 Amazon Best Seller — Welcome to the farm!

The Cut Flower Garden: Erin Benzakein is a florist-farmer, leader in the locaflor farm-to-centerpiece movement, and owner of internationally renowned Floret Flower Farm in Washington's lush Skagit Valley.

A stunning flower book: This beautiful guide to growing, harvesting, and arranging gorgeous blooms year-round provides readers with vital

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Typically, vegetable gardening is about the long view: peas sown in spring aren't harvested until summer, and tomatoes started indoors in February can't be eaten until July. But it's not true for all plants. Some things can be planted and eaten in weeks, days, even hours. The Speedy Vegetable Garden highlights more than 50 quick crops, with complete information on how to sow, grow, and harvest each plant, and sumptuous photography that provides...

Butterflies bloom as delicately as flowers in this visually magnificent story of beginnings, middles and ends: eggs, caterpillars and finally butterflies.

A thorough resource explains how to plant, grow and harvest more than 100 herbs and details their many uses in cooking, home beauty and home healing.

"A profound, graceful, and literary work of philosophy and economics, well tempered for our times, and yet timeless. . . . It will change the way you look at the food you put into your body. Which is to say, it can change who you are." — Boston Globe

A 10th anniversary edition of Barbara Kingsolver's New York Times bestseller that describes her family's adventure as they move to a farm in southern

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Liversidge shows you how to grow a large variety of plants in your own garden, on a balcony or even on a window sill, to create your own tea cupboard. From growing your tea from seeds, cuttings, or small plants, as well as which parts of the plant are used to make tea, she lays out when and how to harvest your plants; how to dry it to make tea you can store to last you throughout the year; how to make up fresh and dried teabags; and how to serve a...