Catalog Search Results
Author
Series
Language
English
Description
Early readers will be engaged as they find out how a skyscraper is built and what goes inside when it's completed. This nonfiction title features detailed, vibrant images, helpful definitions and diagrams, and simple, informational text. Readers will be eager to learn all they can about the architecture that goes into building these amazing skyscrapers!
Author
Series
Language
English
Description
Whether it's in cake, pudding, cookies, or ice cream, chocolate is found in many different foods and styles of cooking! Early readers explore the history of chocolate and how it's made in this captivating nonfiction reader that features vibrant images and fresh, informational text.
Author
Series
Accelerated Reader
IL: LG - BL: 3.4 - AR Pts: 1
Language
Español
Description
Whether it's in cake, pudding, cookies, or ice cream, chocolate is found in many different foods and styles of cooking! Early readers explore the history of chocolate and how it's made in this captivating Spanish-translated nonfiction reader that features vibrant images and fresh, informational text.
Author
Series
Language
Español
Description
Early readers will be engaged as they find out how a skyscraper is built and what goes inside when it's completed. This Spanish-translated nonfiction title features detailed, vibrant images, helpful definitions and diagrams, and simple, informational text. Readers will be eager to learn all they can about the architecture that goes into building these amazing skyscrapers!
Author
Language
Español
Description
Early readers will be engaged as they find out how a skyscraper is built and what goes inside when it's completed. This Spanish-translated nonfiction title features detailed, vibrant images, helpful definitions and diagrams, and simple, informational text. Readers will be eager to learn all they can about the architecture that goes into building these amazing skyscrapers!
Author
Language
Español
Description
Whether it's in cake, pudding, cookies, or ice cream, chocolate is found in many different foods and styles of cooking! Early readers explore the history of chocolate and how it's made in this captivating, Spanish-translated nonfiction title that features vibrant images and fresh, informational text.
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