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Author
Language
English
Description
"The follow-up to Murder in Chianti finds ex-NYPD detective Nico Doyle recruited by Italian authorities to investigate the murder of a prominent wine critic. One year after moving to his late wife's Tuscan hometown of Gravigna, Nico Doyle has fully settled into life there, seeing friends in the course of daily errands and helping to serve and test recipes at his in-laws' restaurant. But the town is shaken up by the arrival of wine critic Michele Mantelli...
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English
Formats
Description
Calling all dudes buckle up, because the new adventures of Ed and Dex start now! Your favorite fast-food duo is back and serving up nostalgic laughs and new antics in Good Burger 2. Follow Dexter Reed and original cashier Ed as they reunite in the present day at fast-food restaurant Good Burger with a hilarious new group of employees. Dexter is down on his luck after another one of his inventions fails. Ed welcomes Dex back to Good Burger with open...
Author
Language
English
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Description
"Weaves a global narrative by linking the myriad personal stories of chefs, entrepreneurs, labourers, and dreamers who populate Chinese kitchens worldwide. Behind these kitchen doors lies an intriguing paradox which characterizes many of these communities: how Chinese immigrants have resisted--or have often been prevented from--complete assimilation into the social fabric of their new homes"--
6) Yerba Buena
Author
Language
English
Appears on these lists
Description
"The debut adult novel by the bestselling and award-winning YA author Nina LaCour, following two women on a star-crossed journey toward each other When Sara Foster runs away from home at sixteen, she leaves behind not only the losses that have shattered her world but the girl she once was, capable of trust and intimacy. Years later, in Los Angeles, she is a sought-after bartender, renowned as much for her brilliant cocktails as for the mystery that...
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Series
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English
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Named a Best Book of 2020 by Publisher's Weekly
Named a Best Cookbook of 2020 by Amazon and Barnes & Noble
“Every elegant page projects Keller’s high standard of ‘perfect culinary execution’. . . . This superb work is as much philosophical treatise as gorgeous cookbook.”
—Publishers Weekly, STARRED REVIEW
Bound by a common philosophy, linked by live video,...
Named a Best Cookbook of 2020 by Amazon and Barnes & Noble
“Every elegant page projects Keller’s high standard of ‘perfect culinary execution’. . . . This superb work is as much philosophical treatise as gorgeous cookbook.”
—Publishers Weekly, STARRED REVIEW
Bound by a common philosophy, linked by live video,...
Author
Publisher
Berkley Prime Crime
Pub. Date
2021.
Physical Desc
xi, 316 pages ; 21 cm.
Language
English
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Description
"The first book in a new culinary cozy series full of sharp humor and delectable dishes-one that might just be killer.... When Lila Macapagal moves back home to recover from a horrible breakup, her life seems to be following all the typical rom-com tropes. She's tasked with saving her Tita Rosie's failing restaurant, and she has to deal with a group of matchmaking aunties who shower her with love and judgment. But when a notoriously nasty food critic...
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Series
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English
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Description
Springtime in Seattle's Pike Place Market means tasty foods and wide-eyed tourists, and Pepper's Spice Shop is ready for the crowds. With flavorful combinations and a fresh approach, she's sure to win over the public. Even better, she's working with several local restaurants as their chief herb and spice supplier. Business is cooking, until one of Pepper's potential clients, a young chef named Tamara Langston, is found dead, her life extinguished...
Author
Language
English
Description
The long-awaited cookbook from an iconic New York restaurant, revealing never-before-published recipes
Since its humble opening in 2005, Xi'an Famous Foods has expanded from one stall in Flushing to 14 locations in Manhattan, Brooklyn, and Queens. CEO Jason Wang divulges the untold story of how this empire came to be, alongside the never-before-published recipes that helped create this New York City icon. From heavenly ribbons of liang pi doused...
Author
Language
English
Formats
Description
The New York Times bestselling author of America's Most Wanted Recipes presents low-calorie, copycat recipes from your favorite restaurants--Provided by publisher.
The next cookbook from New York Times bestselling author of America's Most Wanted Recipes features more than 100 low-calorie, copycat recipes from your family's favorite restaurants--Provided by publisher.
Author
Publisher
Chronicle Books LLC
Pub. Date
2011
Language
English
Formats
Description
"Exudes a down-to-earth vibe. Packed with creative recipes constructed from fresh seasonal produce . . . accessible and inspiring at the same time." —HuffPost
Stephanie Izard knows how to inspire, captivate, and cook up a storm. Fan favorite and the first and only woman to win on TV's Top Chef, she's also the chef and owner of the acclaimed Girl & the Goat restaurant in Chicago. Girl in the Kitchen collects...
Stephanie Izard knows how to inspire, captivate, and cook up a storm. Fan favorite and the first and only woman to win on TV's Top Chef, she's also the chef and owner of the acclaimed Girl & the Goat restaurant in Chicago. Girl in the Kitchen collects...
Author
Language
English
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Description
Marie, a young single mother, lands a job at an upscale Dallas steakhouse. She is preternaturally attuned to the appetites of her patrons but quickly learns to hide her private struggle behind an easy smile and a crisp white apron. In a world of long hours and late nights, where everything runs on a currency of favors, cash, and cachet, Marie gives in to brutally self-destructive impulses. She loses herself in a tangle of bodies and the kind of coke...
Author
Publisher
Berkley Prime Crime
Pub. Date
2022.
Physical Desc
xv, 279 pages ; 21 cm.
Language
English
Appears on list
Description
"Death at a beauty pageant turns Tita Rosie's Kitchen upside down in the latest entry of this witty and humorous cozy mystery series by Mia P. Manansala, author of Arsenic and Adobo. Things are heating up for Lila Macapagal. Not in her love life, which she insists on keeping nonexistent despite the attention of two very eligible bachelors. Or her professional life, since she can't bring herself to open her new café after the unpleasantness that occurred...
18) Never too much
Author
Series
Language
English
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Description
One Chance At Forever Ben Badwin likes his women sexy, wild, and as uninhibited as his desires. Nothing like the brash, dirt-covered, wholesomely cute woman who just strutted into his diner. But something about Sierra Murphy's independent attitude makes Ben's fantasies run wild...? Sierra doesn't need a man in her life, not even one as tempting as Ben. But the more she keeps her distance, the more he wants her, and the harder it is for Sierra to steer...
Author
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English
Formats
Description
A culinary legend tells his story, from boyhood in wartime France to stardom in America, and shares favorite recipes: “A delicious book…a joy.”—The New York Times Book Review
In this memoir, the man Julia Child called “the best chef in America” tells of his rise from a frightened apprentice in an exacting Old World kitchen to an Emmy Award-winning superstar who taught millions...
In this memoir, the man Julia Child called “the best chef in America” tells of his rise from a frightened apprentice in an exacting Old World kitchen to an Emmy Award-winning superstar who taught millions...
Author
Series
Finfarran Peninsula volume 2
Pub. Date
2018.
Language
English
Description
Town librarian Hanna Casey and her twenty-one-year-old daughter Jazz try to manage their love lives, complicated family situation, and secrets when Hanna's ex-husband reappears to attempt to mend his relationship with their daughter.
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