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1) Pumpkin soup
Author
Accelerated Reader
IL: LG - BL: 3.1 - AR Pts: 1
Language
English
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On Shelf
Barkman Branch - YOUTH
JE
Beulah Satellite - YOUTH has 2
JE
Pub. Date | Edition | Publisher | Phys Desc. | Language | Availability | |
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1999 | 1st American ed. | Farrar Straus Giroux | 1 v. (unpaged) : col. ill. ; 27 cm. | English | On Shelf
Barkman Branch - YOUTH JE Beulah Satellite - YOUTH has 2 JE |
Description
Deep in the woods in an old white cabin, three friends make their pumpkin soup the same way every day. The Cat slices up the pumpkin, the Squirrel stirs in the water, and the Duck tips in just enough salt. But one day the Duck wants to stir instead, and then there is a horrible squabble, and he leaves the cabin in a huff. It isn't long before the Cat and the Squirrel start to worry about him and begin a search for their friend. Rendered in pictures...
Author
Publisher
Houghton Mifflin Harcourt
Pub. Date
2016.
Language
English
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Pub. Date | Publisher | Phys Desc. | Language | Availability | |
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2016. | Houghton Mifflin Harcourt | 255 pages : color illustrations ; 24 cm | English |
Checked Out
1 copy, 1 person is on the wait list.
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Pub. Date | Source | Publisher | Language | Availability | |
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2016 | OverDrive | Houghton Mifflin Harcourt | English | Checked Out
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Pub. Date | Publisher | Language | Availability | |
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2016 | Houghton Mifflin Harcourt | English | Checked Out
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Description
Flavorful vegetarian versions of America's favorite one-dish meals: ramen, pho, bibimbap, dumplings, and burrito bowls A restorative bowl of vegetarian ramen sent Lukas Volger on a quest to capture the full flavor of all the one-bowl meals that are the rage today--but in vegetarian form. With the bowl as organizer, the possibilities for improvisational meals full of seasonal produce and herbs are nearly endless. Volger's ramen explorations led...
Author
Language
English
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Pub. Date | Edition | Publisher | Phys Desc. | Language | Availability | |
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[2016] | First edition. | William Morrow, an imprint of HarperCollinsPublishers | 264 pages ; 24 cm | English | On Shelf
Pueblo West Branch - ADULT 641.813 B |
Pub. Date | Source | Publisher | Language | Availability | |
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2016 | OverDrive | William Morrow Paperbacks | English | Checked Out
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Pub. Date | Publisher | Language | Availability | |
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2016 | William Morrow Paperbacks | English | Checked Out
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Description
Step aside, juicing-souping is the newest way to build a better body and power your health, all while enjoying big bowls of soup filled with real, satisfying ingredients. Unlike high-sugar, low-fiber juice cleanses, souping is just the opposite-low sugar, high fiber, and filling! Known as America's get-real nutritionist Rachel Beller has created a transformative, science-based plan to help you detox and drop pounds without deprivation. You'll find...
Author
Series
Accelerated Reader
IL: LG - BL: 3.2 - AR Pts: 1
Language
English
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Pub. Date | Publisher | Phys Desc. | Language | Availability | |
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2000 | Carolrhoda Books | 1 v. (unpaged) : col. ill. ; 20 x 23 cm. | English | On Shelf
Rawlings Branch - YOUTH JE |
Description
It has snowed so much that Carrie has the day off from school. She wants to earn money shoveling to buy her mother a Christmas present. But what should she buy? As she goes from house to house, Carrie finds everybody making soup. Carrie's neighbors come from many places, so each one is making a different kind of soup. As she collects recipes, Carrie begins to get an idea of what to give her mother. Accompanied by simple recipes, this tale is sure...
5) 200 Soups
Author
Language
English
Formats
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Pub. Date | Publisher | Language | Availability | |
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2011 | Gibbs Smith | English | Checked Out
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Description
Stir up pots full of scrumptious soups swimming with a wide variety of taste-tempting ingredients—from the author of Simply Soup.
200 Soups is chock-full of tasty recipes using beans and lentils, fresh and frozen vegetables, beef, chicken, pork, fish, potatoes, tomatoes, and anything else you can find in the pantry. From simple Asian broth-based soups to creamy soups of pureed vegetables and hearty stews and...
200 Soups is chock-full of tasty recipes using beans and lentils, fresh and frozen vegetables, beef, chicken, pork, fish, potatoes, tomatoes, and anything else you can find in the pantry. From simple Asian broth-based soups to creamy soups of pureed vegetables and hearty stews and...
6) Simply Soup
Author
Language
English
Formats
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Pub. Date | Publisher | Language | Availability | |
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2017 | Gibbs Smith | English | Checked Out
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Description
Step up your soup game with quick, delicious, healthy recipes from chilis and chowders to dumplings and hot pots—from the author of 200 Soups.
Ranking among warm sweaters and cozy blankets, a piping-hot bowl of soup is a universal symbol for comfort. With recipes ranging from classic to trendy, Simply Soup is full of inspiration to answer every craving.
More than 50 recipes include:Chicken ...
Ranking among warm sweaters and cozy blankets, a piping-hot bowl of soup is a universal symbol for comfort. With recipes ranging from classic to trendy, Simply Soup is full of inspiration to answer every craving.
More than 50 recipes include:
Author
Language
English
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Pub. Date | Publisher | Language | Availability | |
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2009 | Gibbs Smith | English | Checked Out
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Description
Enjoy the comfort of homemade soup with these budget- and family-friendly recipes—includes savvy shopping and cooking skills.
Soup is a deliciously easy way to provide for a neighborhood potluck or a comfortable night at home with the family. 100 Soups for $5 or Less includes recipes for Armchair Quarterback Chili, Stir-Fry Noodle Soup, French Onion Soup, Garbanzo Simmer, Smoked Ham and Potato, Egg Drop Soup, and
Author
Series
Language
English
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Pub. Date | Publisher | Phys Desc. | Language | Availability | |
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[2016] | Kar-Ben Publishing | 1 volume (unpaged) : color illustrations ; 26 cm | English | On Shelf
Barkman Branch - YOUTH JE MAYE |
Description
Two grandmas. Two delicious recipes. And one granddaughter caught in the middle! Sophie loves Bubbe's Jewish chicken soup, made with kreplach. She also loves Nai Nai's Chinese chicken soup, with wonton. But don't tell Bubbe and Nai Nai that their soups are the same! Can Sophie bring her whole family together for a warm and tasty surprise?
Author
Language
English
Description
The ultimate soup cookbook-from James Beard Cookbook of the Year award-winning author Clifford WrightSoup is an affordable, popular dish the world over. In The Best Soups in the World, renowned food scholar and cookbook author Clifford Wright compiles the globe's most delicious soups into a single collection, exploring the history and cultural significance of each recipe along the way. Perfect for cooks at any level of experience, the book includes...
10) Sunday Soup
Author
Language
English
Description
Sunday is the perfect day to slow down and enjoy a heartwarming meal. From spicy chilies to steaming chowders, Sunday Soup features 60 recipes: one for each Sunday of the year, and then some. Gulf Coast Shrimp Gumbo is best for staving off the winter cold, while Dreamy Creamy Artichoke Soup welcomes the bounty of spring's vegetables. When it's too hot to turn on the stove, chill out with Icy Cucumber Soup with Smoked Salmon and Dill. A great selection...
Author
Language
English
Description
Where the best-selling Big Book of Casseroles brought bubbling cheese and golden bread crumbs, The Big Book of Soups and Stews brings succulent meats, tender vegetables, and creamy, savory goodness with 262 comforting recipes for soups, chowders, and stews. From a hot and hearty stew for a cold night to a cool, refreshing Vichyssoise for a sizzling afternoon, there's a recipe here for every occasion. Also included are nostalgic classics (like everyone's...
Author
Language
English
Description
Soup, beautiful soup-the most basic of cooked foods, the universal cure-all, a nourishing way to use small amounts of food or leftovers, a dish that can always be stretched to feed more. Once again award-winning chef Aliza Green invites you into her kitchen to share her time-tested techniques for making dozens of soups, bisques, chowders, and purées. From the basic foundation of stocks to the older, European-inspired concoctions, such as Zuppa Pavese...
Author
Language
English
Description
What if you could eat food like your mother or grandmother cooked, without feeling guilty? Now you can. This cookbook is about the tastes of old, but without all the vegetable oils and high starch your mother's dish came with. What if you could eat healthy without having to sacrifice taste and fulfillment? Now you can. This cookbook shows you how to cook healthy meals that are nourishing, wholesome, and delicious. Forget steamed vegetables and / or...
Author
Series
Language
English
Appears on list
Description
Now you can enjoy a large selection of Lunch Box Diet soup recipes with the famous ingredient combination that made The Lunch Box Diet famous. Whether you're looking to eat these soups in the daytime, or as an evening meal after your lunch box, you'll find plenty of mouth watering recipes in this all new pack. Here's one recipe from the pack you can use right now... Healthy Hearty Chicken Group A 150 g or 1 cup of diced carrots (small dices) 150 g...
16) 21 Paleo Hotpots
Author
Language
English
Description
There's something delicious and primal about a fragrant hotpot bubbling on the stove on a cold winter's day – almost as good as sitting down to a big bowl of whatever is in that pot when the time's right. The great thing about most of the recipes in this paleo cookbook is that once your preparation is out of the way, your job is virtually done. The rest is just a matter of waiting for the flavors to slowly mingle over a low heat while you turn your...
Author
Language
English
Description
After publishing his Cookie Recipe Scrapbook, Howard Kirsch now offers another collection of mouthwatering soup recipes. Find over 380 soup recipes of all kinds in this book that youll surely love and enjoy!
Author
Language
English
Description
The Soupbox restaurant soups have received outstanding Yelp reviews, were voted the Best Soup in Chicago on Citysearch, and have been featured in local and national press and television including the Chicago Sun Times and on Rachael Ray's Tasty Travels show. The Soupbox Cookbook, authored by the chef and founders of the restaurant, features both creative and traditional soups, stews and chowders from customer favorites to great new recipes to try....
Author
Language
English
Description
Whether it's a crock pot, dutch oven, or even a casserole dish, one-pot cooking is the quickest and easiest way to create hearty recipes, with minimal ingredients and even less clean-up. What's more, you can do it healthy, too. With Delicious One-Pot Dishes, food columnist and book author Linda Gassenheimer has pulled together a collection of amazing recipes that are a snap to prepare, packed with flavor, and perfect for those with diabetes. These...
Author
Language
English
Description
Nothing is more comforting at the end of the day than a hearty bowl of homemade soup accompanied by freshly baked bread, and this book shows home cooks how to do it in under an hour. Easy Soups from Scratch with Quick Breads to Match makes it simple to create delicious, nourishing soups and warm, toothsome breads for any day of the week with straight-forward, time-saving recipes. With 70 soups and breads to mix and match, soup lovers can choose from...
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