Catalog Search Results
Author
Language
English
Formats
Description
Step aside, juicing-souping is the newest way to build a better body and power your health, all while enjoying big bowls of soup filled with real, satisfying ingredients. Unlike high-sugar, low-fiber juice cleanses, souping is just the opposite-low sugar, high fiber, and filling! Known as America's get-real nutritionist Rachel Beller has created a transformative, science-based plan to help you detox and drop pounds without deprivation. You'll find...
Author
Publisher
Atria Books
Pub. Date
2015.
Physical Desc
239 pages : color illustrations ; 26 cm
Language
English
Description
Magic Soup is a mouth-watering collection of more than one hundred innovative recipes for stocks and stews, hearty meals, healing bone broths, a detoxifying soup cleanse, and more. Recipes such as salmon poached in lemongrass tea, lemon chicken and mint with quinoa, and the ultimate chicken soup for the soul prove that soup can be a filling meal in itself. There's drool-worthy butternut squash with caramelized pear; delicious beetroot and burrata;...
10) Martha blah blah
Author
Publisher
Houghton Mifflin
Pub. Date
1996
Accelerated Reader
IL: LG - BL: 3.8 - AR Pts: 1
Physical Desc
32 p. : col. ill. ; 27 cm.
Language
English
Description
When the current owner of the soup company breaks the founder's promise to have every letter of the alphabet in every can of soup, Martha, the talking dog, takes action.
11) Pumpkin soup
Author
Accelerated Reader
IL: LG - BL: 3.1 - AR Pts: 1
Language
English
Formats
Description
Three friends make their pumpkin soup the same way every day. One day the Duck wants to stir instead, and after a horrible squabble, he leaves the cabin in a huff. The story will resonate for any child who has known the difficulties that come with friendship. Full color.
13) Delicious!
Author
Publisher
Farrar Straus Giroux
Pub. Date
2007, c2006
Accelerated Reader
IL: LG - BL: 3.2 - AR Pts: 1
Physical Desc
1 v. (unpaged) : col. ill. ; 27 cm.
Language
English
Description
Unable to find a suitable pumpkin to use for soup, Cat and Squirrel attempt to make other versions for Duck, their fussy friend, but it's only when they find a way to make the dish orange that Duck agrees it's the best soup he ever tasted.
14) Every color soup
Author
Publisher
Simon & Schuster Books for Young Readers
Pub. Date
[2018]
Physical Desc
1 volume (unpaged) : color illustrations ; 27 cm
Language
English
Description
Describes how to make a colorful, delicious vegetable soup. Includes recipe.
Author
Series
Ellie's Deli volume 1
Language
English
Formats
Description
"When Ellie accidentally overhears that her family deli is most likely going to close, she does the only thing she can think of. She makes a wish on matzo ball soup. Eleven-year-old Ellie is feisty, determined, and a little bit anxious. She considers Lukshen Deli part of the family--after all, it's been around for four generations, ever since her great-grandmother opened it. Along with her BFF, Ava; her sisters, Anna and Mabel; her lunch buddies,...
Author
Language
English
Formats
Description
Come home to ready-made soups and stews with these simple recipes.
Put your slow-cooker to work, so you can enjoy delicious soups easily—and deliciously. Try something fun and flavorful, like Buffalo Chicken Chili, or a twist on a classic standby, like Caramelized Onion Beef Stew. Whether you’re craving French Onion Soup or Smoky Ham and Navy Bean Stew, this collection has the best of everything.
Features Photos
Author
Language
English
Formats
Description
“[A] tasty collection . . . includes recipes for classic seafood chowders along with other varieties and unique soup recipes too.” —Atlantic Books Today
Soups can comfort you when you’re sick, tickle your taste buds at the start of a meal, and envelop you with warmth on a winter’s day. Soup can be simple and rustic, or elegant and complex. And each culture’s cuisine has...
Soups can comfort you when you’re sick, tickle your taste buds at the start of a meal, and envelop you with warmth on a winter’s day. Soup can be simple and rustic, or elegant and complex. And each culture’s cuisine has...
Author
Language
English
Formats
Description
Nothing is more comforting at the end of the day than a hearty bowl of homemade soup accompanied by freshly baked bread, and this book shows home cooks how to do it in under an hour. Easy Soups from Scratch with Quick Breads to Match makes it simple to create delicious, nourishing soups and warm, toothsome breads for any day of the week with straight-forward, time-saving recipes. With 70 soups and breads to mix and match, soup lovers can choose from...
19) Simply Soup
Author
Language
English
Formats
Description
Step up your soup game with quick, delicious, healthy recipes from chilis and chowders to dumplings and hot pots—from the author of 200 Soups.
Ranking among warm sweaters and cozy blankets, a piping-hot bowl of soup is a universal symbol for comfort. With recipes ranging from classic to trendy, Simply Soup is full of inspiration to answer every craving.
More than 50 recipes...
Ranking among warm sweaters and cozy blankets, a piping-hot bowl of soup is a universal symbol for comfort. With recipes ranging from classic to trendy, Simply Soup is full of inspiration to answer every craving.
More than 50 recipes...
Author
Series
Language
English
Formats
Description
The definitive guide to one of the world's most popular dishes.
Marguerite Patten draws on her years of experience to bring together recipes for one of the great comfort foods: soup. Hot soups are warming in cold weather and cold soups are refreshing in the heat. Soup can also be made from every kind of ingredient. This guide contains recipes for every occasion and soups from around the world—from vichyssoise and minestrone...
Marguerite Patten draws on her years of experience to bring together recipes for one of the great comfort foods: soup. Hot soups are warming in cold weather and cold soups are refreshing in the heat. Soup can also be made from every kind of ingredient. This guide contains recipes for every occasion and soups from around the world—from vichyssoise and minestrone...
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