Catalog Search Results
Author
Publisher
Insight Editions
Pub. Date
2021.
Physical Desc
175 pages : color illustrations ; 26 cm
Language
English
Description
"Gather your friends on your favorite couch and prepare over 50 recipes inspired by the iconic Central Perk café from the beloved hit sitcom Friends. Friends: The Official Central Perk Cookbook offers a variety of recipes for chefs of all levels. From appetizers and small bites to drinks and desserts, each chapter includes iconic treats from the show and café. The latest in Insight Editions' best-selling line of Friends products has more than 50...
Author
Language
English
Formats
Description
Recipes collected from all the women in her life, including her mom, grandma, and a colorful bunch of best friends, deliver satisfying and easy-to-prepare food alongside charming stories that show why Miranda Lambert is one of the most beloved artists incountry music today.
25) For the culture: phenomenal Black women and femmes in food : interviews, inspiration, and recipes
Author
Language
English
Description
"Chef and writer Klancy Miller found her own way by trial and error-as a pastry chef, recipe developer, author, and founder of For the Culture magazine-but what if she had known then what she knows now? What if she had known the extraordinary women profiled within these pages-entrepreneurs, chefs, food stylists, mixologists, historians, influencers, hoteliers, and more-and learned from their stories? Like Leah Penniman, a farmer using Afro-Indigenous...
Author
Language
English
Formats
Description
The Iron Chef offers over 100 fast & fresh recipes offering modern, healthy takes on popular favorites.
On the wildly popular show Iron Chef America, Cat Cora fires up the imagination of millions of cooks by improvising exciting dishes while the clock is ticking. Now in Cat Cora's Classics with a Twist, she shares recipes she makes where cooking really counts: at home.
If you're searching for casual fare that...
On the wildly popular show Iron Chef America, Cat Cora fires up the imagination of millions of cooks by improvising exciting dishes while the clock is ticking. Now in Cat Cora's Classics with a Twist, she shares recipes she makes where cooking really counts: at home.
If you're searching for casual fare that...
27) P.E.O.'s pantry
Author
Publisher
Fundcraft Publishing, Inc
Pub. Date
[date of publication not identified]
Physical Desc
126 p. ; 22 cm.
Language
English
Author
Pub. Date
2018.
Language
English
Formats
Description
From the chef/restaurateur of a Bon Appétit "Top American Restaurant," southern fare with a Mexican flair that is "thrifty, practical and delicious" (New York Times).
USA Today called Taqueria del Sol "a runaway success." Bon Appétit wrote: "Move over, Chipotle!" The fast-casual food of Eddie Hernandez, the James Beard-nominated chef/co-owner of the restaurant, lands on the commonalities of Southern and...
USA Today called Taqueria del Sol "a runaway success." Bon Appétit wrote: "Move over, Chipotle!" The fast-casual food of Eddie Hernandez, the James Beard-nominated chef/co-owner of the restaurant, lands on the commonalities of Southern and...
30) Southern Living around the Southern table: coming home to comforting meals and treasured memories
Author
Publisher
Oxmoor House
Pub. Date
c2012
Physical Desc
288 p. : col. ill. ; 27 cm.
Language
English
Description
Offers an array of southern recipes, including shrimp and grits, stuffed meatloaf, peach ice cream, and real buttermilk fried chicken, as well as photographs, planned menus, and essays by top southerners of the food world.
Publisher
Rutledge Hill Press
Pub. Date
c2006
Physical Desc
viii, 596 p. : col. ill. ; 25 cm.
Language
English
Description
Presents over one thousand recipes submitted by members of the Red Hat Society, divided into categories for appetizers, soups, salads, meats, vegetables, and dessert, with anecdotes about food and suggested menus for one or two people.
Author
Language
English
Formats
Description
Beloved TV chef (ABC’s Emmy Award-winning The Chew and fan favorite on Bravo’s Top Chef), Carla Hall takes us back to her own Nashville roots to offer a fresh, lip-smackin’ look at America’s favorite comfort cuisine.
In Carla Hall’s Soul Food, the beloved chef and television celebrity takes us back to her own Nashville roots to offer a fresh, lip-smackin’ look at America’s favorite
...Publisher
PBS Distribution
Pub. Date
[2017]
Physical Desc
2 videodiscs (390 min.) : sound, color ; 4 3/4 in.
Language
English
Description
It features the best regional home cooking in the country and relies on a practical, no-nonsense food approach where family-friendly recipes are scientifically re-imagined for the modern home cook. Join hosts Bridget Lancaster and Julia Collin Davison as they uncover blue-ribbon specialties from across the country and classic fare in need of a makeover.
Author
Publisher
Houghton Mifflin Harcourt
Pub. Date
2015.
Language
English
Formats
Description
“A beautiful read, a vital illustration of Southern foodways, and an important addition to the canon of great American cookbooks.”—Matt Lee and Ted Lee, authors of The Lee Bros. Charleston Kitchen
Hundreds of thousands of people have made a trip to dine on the exceptional food cooked by Dora Charles at Savannah’s most famous restaurant. Now, the woman...
Hundreds of thousands of people have made a trip to dine on the exceptional food cooked by Dora Charles at Savannah’s most famous restaurant. Now, the woman...
Author
Language
English
Formats
Description
Delicious Southern sweets and treats from a Nashville favorite.
Renowned for its Southern charm and superb comfort food, the Loveless Cafe in Nashville, Tennessee, serves some of the best desserts below the Mason-Dixon line. Aficionados of country cooking travel from near and far to sample the restaurant's extraordinary sweets.
In “Desserts from the Famous Loveless Café”, pastry chef Alisa Huntsman takes the most beloved Southern ingredients...
In Interlibrary Loan
Didn't find what you need? Items not owned by Pueblo Library can be requested from other Interlibrary Loan libraries to be delivered to your local library for pickup.
Didn't find it?
Can't find what you are looking for? Try our Materials Request Service. Submit Request